Siciliana pesto Basil, extra vergin olive oil, sicilian sheep milk cheese, grinded dry tomatoes, pine nuts, garlic, lemon juiceÂ
Pantelleria pesto Dry tomato, extravergin olive oil, smoked swordfish, capers, pine nuts, nutmeg, Ben Ryè Passito of Pantelleria wineÂ
Zà Sa sauce chopped tomato, fresh sausage, bacon, dry porcini mushrooms, black olives, extra vergin olive oil, whole whole whole sea salt, sugar Â
My love Sun dured Datterino tomato, extra vergin olive oil, black olives, basil, Nero d’Avola vinegar, Pantelleria passito wine, oregano, garlicÂ