Black olives and dry tomatoes paté Black olives, dry tomatoes, extra vergin olive oil, sunflower oil, basilÂ
Pantelleria pesto Dry tomato, extravergin olive oil, smoked swordfish, capers, pine nuts, nutmeg, Ben Ryè Passito of Pantelleria wineÂ
Arrabbiato sauce Chopped tomato, extra vergin olive oil, onion, basil, chili pepper, oregan, whole whole whole sea salt, sugarÂ