Dry tomato, extravergin olive oil, smoked swordfish, capers, pine nuts, nutmeg,  Ben Ryè  Passito of Pantelleria wine 

Basil, extra vergin olive oil, sicilian sheep milk cheese, grinded dry tomatoes, pine nuts, garlic, lemon juice 

Chopped tomato, extra vergin olive oil, cheek lard, black olives, Marsala wine, onion, Sage, parsley, basil, marjoram, rosemary, thyme, oregano, garlic, black pepper, whole whole sea salt, sugar 

Chopped tomato, Nocellara etnea green olives, black olives, capers, anchovies, Evo oil, basil, chili pepper, garlic, whole sea salt, sugar 

Dry toamtoes, extra vergin olive oil, toasted Avola almonds, age ragusan caciocavallo cheese, Cerasuolo di Vittoria wine 

Dried and smushed chili pepper 

Whole sea salt, rosemary, mint, garlic, chili pepper 

Bronte pistachios, toasted almonds, Parmigiano Reggiano, basil, pepper, whole whole whole sea salt