Wild arugula Wild arugula, extra vergin olive oil, sicilian toasted almonds, Parmigiano Reggiano, dry tomaotes, garlic, lemon juiceÂ
Triturì pesto Dry tomatoes, extra vergin olive oil, sunflower oil, green olives Nocelllara etnea, oregan, basilico, garlic, chili pepperÂ
Siciliana pesto Basil, extra vergin olive oil, sicilian sheep milk cheese, grinded dry tomatoes, pine nuts, garlic, lemon juiceÂ
Pistachios' Bronte pesto Bronte pistachios, toasted almonds, Parmigiano Reggiano, basil, pepper, whole whole whole sea saltÂ
Pistachios pesto Pistachios, toasted almonds, Parmigiano Reggiano, basil, pepper, whole whole whole sea saltÂ
Pantelleria pesto Dry tomato, extravergin olive oil, smoked swordfish, capers, pine nuts, nutmeg, Ben Ryè Passito of Pantelleria wineÂ
Carrettiera pesto Dry tomatoes, chili pepper, black olive, extra vergin olive oil, sunflower oil, oergano, garlicÂ
Barocco pesto Dry toamtoes, extra vergin olive oil, toasted Avola almonds, age ragusan caciocavallo cheese, Cerasuolo di Vittoria wineÂ